Dinner Menu
APPETIZERS
12
Zuppa Di Mussels
Mussels sautéed in a spicy diavolo sauce
12
10
Eggplant Rollatini
Ricotta, parmesan, mozzarella cheese and herbs rolled into a slice of eggplant
10
10
Crispy Mozzarella
Panko crusted mozzarella seasoned with herbs and served with marinara
10
9
Arancini
Crispy fried risotto fritters stuffed with a ricotta filling
9
10
Fried Brussel Sprouts
Fried brussel sprouts tossed in balsamic vinaigrette and parmesan cheese topped with a balsamic reduction
10
6
Garlic Bread
Crispy Italian bread dusted with garlic and parmesan cheese
6
9
Stuffed Mushrooms
Italian sausage & cream cheese stuffed mushrooms
9
9
Bruschetta Pomodoro
Fresh diced tomatoes, basil & garlic served on garlic bread
9
9
Fried Artichoke Hearts
Lightly breaded artichoke hearts dusted with parmesan cheese served with marinara
9
13
Fried Calamari
Served with marinara
13
SOUPS & SALADS
6
Pasta Fagioli
Traditional Italian soup made with beans and pasta
6
6
Zuppa Del Giorno
Soup of the day
6
5
House Salad
Mixed greens, tomatoes, cucumbers and black olives
5
7
Caesar Salad
Romaine tossed with our homemade caesar dressing, parmesan cheese & herbed croutons
7
11
Caprese Salad
Sliced tomatoes, mozzarella and basil topped with a balsamic reduction and basil oil
11
Add any of these items to your salad
Steak ~~12 Chicken ~~6 Shrimp ~~10 Salmon ~~13 Fried Calamari ~~9 Blue Cheese Crumbles ~~2
CHICKEN & VEAL
24
Chicken Ala Rizzis
Chicken breast sautéed with garlic, broccoli & mushrooms in a pink sauce
24
25
Chicken Rollatini
Chicken breast stuffed with mozzarella and parmesan cheese, prosciutto, spinach and a touch of onion & garlic in a mushroom bordelaise sauce
25
23
Chicken Romano
Chicken breast sautéed with mushrooms, peppers and herbs in a white wine garlic sauce
23
Chicken 23
/
Veal 28
Chicken or Veal Sorrentino
Chicken breast or veal scaloppini topped with eggplant, prosciutto and mozzarella in a light marinara sauce
Chicken 23
/
Veal 28
Chicken 22
/
Veal 27
Chicken or Veal Francaise
Chicken breast or veal scaloppini dipped in egg and sautéed in a white wine lemon butter sauce
Chicken 22
/
Veal 27
23
Chicken Albanese
Chicken breast with fresh broccoli, artichoke hearts and mushrooms sautéed in a white wine garlic sauce
23
Chicken 22
/
Veal 26
Chicken or Veal Picatta
Chicken breast or veal scaloppini sautéed with capers in olive oil garlic lemon butter sauce
Chicken 22
/
Veal 26
22
Chicken Scarpariello
Chicken breast sautéed in a light marinara with mushrooms, sausage and herbs
22
Chicken 23
/
Veal 27
Chicken or Veal Marsala
Chicken breast or veal scaloppini sautéed with marsala wine and mushrooms.
Chicken 23
/
Veal 27
Chicken 22
/
Veal 26
Chicken or Veal Parmigiana
Breaded chicken breast or breaded veal scaloppini fried & served with marinara sauce and mozzarella cheese
Chicken 22
/
Veal 26
34
Pork Osso Bucco
Pork shank slowly braised in a rich demi-glace served with risotto & green beans
34
SEAFOOD
24
Shrimp Scampi Romano
Shrimp sautéed in a white wine garlic sauce with lemon and herbs served over linguini
24
27
Seafood Risotto
Scallops, shrimp & mussels sautéed in Arborio rice with mushrooms, red peppers, leeks, fresh tomatoes & peas
27
26
Sole Meuniere
Sole sautéed in a white wine garlic sauce and lemon
26
27
Sole Mediterranean
Sole sautéed with kalamata olives, capers, leeks & fresh tomatoes in a white wine garlic sauce
27
26
Salmon Belavista
Salmon sautéed with white wine, plum tomatoes, peas, leeks, mussels and kalamata olives
26
27
Pesto Crusted Salmon
Pesto and panko crusted salmon topped with roasted pepper & mushroom cream sauce
27
PASTA
29
Capellini Marechiara
Calamari, mussels, shrimp & scallops sautéed in a rich pink sauce tossed in capellini
29
28
Linguine Di Mare Fra Diavolo
Scallops, shrimps, mussels and calamari sautéed in a zesty diavolo sauce, tossed with linguine
28
18
Sausage and Peppers
Italian sausage sautéed with bell peppers, mushrooms & onions in a marinara sauce, tossed with mostaccioli
18
17
Linguine Puttanesca
Kalamata olives, capers, onions, tomatoes and anchovies sautéed with marinara and tossed with linguini
17
24
Capellini in Pink Sauce
Shrimp & mushrooms sautéed in a rich pink sauce with a touch of onions and herbs, tossed with capellini
24
30
Tortellini & Steak
Pan seared top sirloin served over tri color tortellini tossed with onions, mushrooms and spinach in a cream sauce
30
Add shrimp 10
/
Add chicken 6
/
Add Steak 12
Fettuccine Alfredo
Fettuccine smothered in a cream and parmesan cheese sauce 18
Add shrimp 10
/
Add chicken 6
/
Add Steak 12
20
Fettuccine Carbonara
Prosciutto with a touch of onion sautéed in a creamy alfredo sauce, tossed with fettuccine
20
21
Tortellini Ala Panna
Tri color cheese tortellini in a cream and parmesan cheese sauce
21
23
Tortellini Michaelangelo
Tortellini in a cream & parmesan sauce with prosciutto, mushrooms and peas
23
Add Chicken 6
/
Add Shrimp 10
/
Add Broccoli 3
Linguine, Olive Oil & Garlic
Linguine tossed with sautéed garlic, olive oil white wine & herbs 14
Add Chicken 6
/
Add Shrimp 10
/
Add Broccoli 3
16
Eggplant Parmigiana
Fresh eggplant baked with marinara sauce and mozzarella cheese
16
18
Lasagna
Pasta layered with meat sauce & ricotta cheese toped with mozzarella and marinara sauce
18
15
Handrolled Manicotti
Filled with ricotta, mozzarella, parmesan cheese and herbs topped with marinara
15
17
Linguine and Meatballs
A traditional favorite made with Rizzi’s own meatball recipe
17
17
Linguine Bolognese
Rizzi’s thick marinara and meat sauce with a touch of cream served over linguine
17
26
Lobster Ravioli
Served with sun dried tomatoes and mushrooms in a brandy cream sauce
26
17
Butternut Squash Ravioli
Served with sun dried tomatoes, leeks and mushrooms in a burr blanc sauce
17
PIZZA - NEW YORK STYLE
14" Cheese Pizza
18
16" Cheese Pizza
20
Toppings 2.50 each
/
Meatballs 3.50 each
Extra Toppings
Extra cheese, pepperoni, sausage, mushrooms, green pepper, ham, anchovies, onion, fresh garlic
Toppings 2.50 each
/
Meatballs 3.50 each
CALZONE & STROMBOLI
one of the following: sausage, pepperoni, broccoli or ham 14
/
Additional ingredients 1.00
Calzone
Stuffed with ricotta & mozzarella cheese and your choice of
one of the following: sausage, pepperoni, broccoli or ham 14
/
Additional ingredients 1.00
Half order 13
/
Whole order 26
Stromboli
Stuffed with mozzarella, ham, pepperoni, green peppers & onion
Half order 13
/
Whole order 26
DESSERTS
Cheesecake 8
Tiramisu 8
Death by Chocolate 10
Crème Brulee 8
Cannoli 8
Spumoni 8
BEVERAGES
Pellegrino 3.75
Soda & Iced Tea 2.75
IBC Root beer 2.75
Coffee & Tea 2.75